One Pan Creamy Parmesan Orzo with Shrimp

One Pan Creamy Parmesan Orzo with Shrimp is the perfect quick and easy recipe that combines rich flavors with minimal cleanup. This dish is ideal for busy weeknights, cozy gatherings, or whenever you’re in the mood for a creamy pasta delight. The standout quality of this recipe lies in its simplicity: everything cooks in just one pan, making it not only delicious but also convenient to prepare.

Why You’ll Love This Recipe

• Easy Cleanup: With everything cooked in one pan, you’ll spend less time washing dishes and more time enjoying your meal.
• Flavorful Combination: The creamy orzo paired with tender shrimp and fresh spinach creates a mouthwatering dish that delights the palate.
• Quick Preparation: This recipe takes only 35 minutes from start to finish, making it perfect for a busy weeknight dinner.
• Customizable Ingredients: Feel free to add your favorite vegetables or adjust the spice level to suit your taste.
• Impressive Presentation: Serve this dish with a sprinkle of extra parmesan and a wedge of lemon for an eye-catching meal.

Tools and Preparation

To make One Pan Creamy Parmesan Orzo with Shrimp, you’ll need some essential kitchen tools. Having the right equipment can streamline your cooking process and enhance your overall experience.

Essential Tools and Equipment

• Large skillet
• Measuring cups
• Measuring spoons
• Wooden spoon or spatula
• Knife and cutting board

Importance of Each Tool

• Large skillet: A spacious skillet allows you to cook everything evenly without overcrowding, ensuring perfect results every time.
• Measuring cups: Accurate measurements are key for achieving the right flavor balance in your dish.
• Wooden spoon or spatula: These tools are great for stirring without scratching your cookware, ensuring longevity.

Ingredients

A quick and easy recipe with minimal prep and cleanup that all cooks in one pan. Complete with orzo, shrimp, spinach, and a splash of lemon at the end makes this the perfect dinner.

For the Shrimp

• 2 tablespoon Butter
• 1 lb Shrimp (large, uncooked, tail-off)
• 1 teaspoon Kosher Salt (regular or seasoned salt; I used Momofuku spicy seasoned salt)
• 1 teaspoon Black Pepper (divided)

For the Orzo Mixture

• 2 teaspoon Extra Virgin Olive Oil
• 6-8 cloves Garlic (minced)
• 2 cups Orzo Pasta (uncooked)
• 2 cups Chicken broth (made from water mixed with roasted chicken low sodium better than bouillon base)
• 3/4 cup Half and Half
• 1/2 teaspoon Cayenne (more or less to taste)
• 1 teaspoon Dried Basil
• 1 teaspoon Onion Powder

For Serving

• 5 oz Baby Spinach
• 1/2 cup Parmesan Cheese (grated; plus more to serve)
• 2 tablespoon Lemon Juice (more or less to taste)

How to Make One Pan Creamy Parmesan Orzo with Shrimp

Follow these easy steps to create a delicious One Pan Creamy Parmesan Orzo with Shrimp.

Step 1: Prepare the Shrimp

1. Pat shrimp dry.
2. Season generously on both sides with seasoned salt and black pepper.

Step 2: Cook the Shrimp

1. Heat butter in a large pan over medium-high heat.
2. Add shrimp and cook for 2–3 minutes on each side until they are pink. Remove from the pan and set aside.

Step 3: Toast the Orzo

1. In the same pan over medium heat, add olive oil.
2. Add minced garlic and cook for about 1 minute until fragrant.
3. Stir in uncooked orzo along with salt & pepper to taste; toast for 1–2 minutes.

Step 4: Create the Creamy Base

1. Pour in chicken broth and half & half.
2. Add cayenne, basil, and onion powder; stir well.
3. Bring to a simmer and cover, stirring every few minutes so that orzo doesn’t stick. Continue until al dente (about 10–15 minutes).

Step 5: Finish Off the Dish

1. Once orzo is cooked, stir in parmesan cheese and baby spinach until melted and wilted.
2. Add lemon juice before serving.

Step 6: Serve

1. Plate the creamy orzo mixture topped with shrimp.
2. Garnish with extra lemon slices and parmesan cheese as desired.

Now enjoy your delightful One Pan Creamy Parmesan Orzo with Shrimp!

How to Serve One Pan Creamy Parmesan Orzo with Shrimp

This dish is not only delicious but also visually appealing, making it perfect for any dinner table. Here are some creative ways to serve your One Pan Creamy Parmesan Orzo with Shrimp.

Garnish with Fresh Herbs

• Sprinkle chopped parsley or basil on top for a burst of color and freshness.

Add Extra Lemon Wedges

• Serve with lemon wedges on the side for those who enjoy an extra zesty kick.

Include Crusty Bread

• Pair your dish with slices of crusty bread to soak up the creamy sauce.

Top with Additional Cheese

• Offer grated Parmesan cheese at the table for those who want a cheesy finish.

Serve in Individual Bowls

• Presenting the orzo in individual bowls adds a personal touch and enhances the dining experience.

How to Perfect One Pan Creamy Parmesan Orzo with Shrimp

To elevate your cooking game, consider these helpful tips when preparing One Pan Creamy Parmesan Orzo with Shrimp.

• Use Fresh Shrimp: Fresh or high-quality frozen shrimp will enhance the flavor of your dish significantly.
• Don’t Skip the Toasting Step: Toasting the orzo before adding liquid brings out its nutty flavor, making the final dish even more delicious.
• Monitor Cooking Time: Keep an eye on the orzo as it cooks; stir occasionally to prevent sticking and ensure it cooks evenly.
• Adjust Seasonings: Customize the salt, pepper, and cayenne levels according to your taste preferences for a perfect balance.
• Incorporate Seasonal Vegetables: Feel free to add seasonal veggies like bell peppers or zucchini for added nutrition and flavor.

Best Side Dishes for One Pan Creamy Parmesan Orzo with Shrimp

Complement your One Pan Creamy Parmesan Orzo with Shrimp with these delightful side dishes that enhance both flavor and presentation.

1. Garlic Bread: A classic choice that pairs well, offering crunch and an aromatic garlic flavor.
2. Mixed Green Salad: A refreshing salad made with mixed greens, cherry tomatoes, and a light vinaigrette provides balance to the meal.
3. Roasted Asparagus: Tender roasted asparagus adds a nice contrast in texture while being easy to prepare.
4. Steamed Broccoli: Simple yet nutritious, steamed broccoli brings vibrant color and health benefits to your plate.
5. Caprese Salad: Slices of fresh mozzarella, tomatoes, and basil drizzled with balsamic glaze make for a flavorful side.
6. Grilled Zucchini: Lightly seasoned grilled zucchini is a great way to incorporate more vegetables into your meal.

Common Mistakes to Avoid

When making One Pan Creamy Parmesan Orzo with Shrimp, it’s easy to make a few common mistakes that can affect the final dish. Here are some pitfalls to avoid:

• Overcooking the shrimp: Shrimp cook quickly and can become rubbery if overdone. Aim for 2-3 minutes per side until they are pink and opaque.
• Not seasoning properly: Seasoning is key for flavor. Don’t skip the salt and pepper; taste as you go and adjust accordingly.
• Skipping the stirring: Stirring the orzo as it cooks prevents it from sticking to the pan. Make sure to stir every few minutes for even cooking.
• Using too much liquid: Adding too much broth or half-and-half can result in soupy orzo. Start with less and add more only if necessary for desired consistency.
• Not letting flavors meld: Allowing the dish to sit after cooking helps flavors develop. Let it rest for a few minutes before serving.

Refrigerator Storage

• Store in an airtight container.
• Keep in the refrigerator for up to 3 days.

Freezing One Pan Creamy Parmesan Orzo with Shrimp

• Freeze in freezer-safe containers or bags.
• Can be stored for up to 2 months.

Reheating One Pan Creamy Parmesan Orzo with Shrimp

• Oven: Preheat to 350°F (175°C), place in a covered dish, and heat for about 20-25 minutes, adding a splash of broth if needed.
• Microwave: Use a microwave-safe bowl, heat in 1-minute intervals, stirring in between until heated through.
• Stovetop: Heat over medium-low heat in a skillet, adding a little broth or water if it’s too thick.

Frequently Asked Questions

What makes this recipe a one pan meal?

One Pan Creamy Parmesan Orzo with Shrimp is cooked entirely in one pan, simplifying cleanup while maximizing flavor by allowing ingredients to blend together.

Can I substitute different proteins?

Yes! This recipe works well with chicken, turkey, or even vegetables like zucchini for a meat-free option.

How do I know when the orzo is cooked?

The orzo should be al dente – tender but still firm when bitten. It usually takes about 10-15 minutes of simmering.

What can I serve with One Pan Creamy Parmesan Orzo with Shrimp?

This dish pairs nicely with a fresh salad or crusty bread to soak up any remaining sauce.

Final Thoughts

One Pan Creamy Parmesan Orzo with Shrimp is not only delicious but also versatile. You can customize it by adding your favorite vegetables or adjusting spice levels. This dish is perfect for busy weeknights when you want something quick yet satisfying. Give it a try!