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Apple Cinnamon Cottage Cheese Bake

Apple Cinnamon Cottage Cheese Bake


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  • Author: Lily Clarke
  • Total Time: 50 minutes
  • Yield: Serves 6

Description

Experience the comforting flavors of our Apple Cinnamon Cottage Cheese Bake—a delightful fusion of sweet apples, warm cinnamon, and creamy cottage cheese. This protein-packed breakfast dish feels indulgent while offering essential nutrients to fuel your day. Perfect for busy mornings or as a satisfying brunch option, this bake is easy to customize with your favorite ingredients. Whether you enjoy it warm from the oven or chilled as a refreshing snack, this versatile recipe is sure to please both kids and adults alike. Enjoy a wholesome start to your day with this nutritious treat that combines convenience and flavor in every bite.


Ingredients

Scale
  • 2 cups cottage cheese
  • 3 large eggs
  • 1/4 cup maple syrup or honey
  • 1 tsp vanilla extract
  • 1 large apple, peeled and diced
  • 1/2 cup rolled oats or almond flour
  • 1 1/2 tsp ground cinnamon
  • 1 tsp baking powder

Instructions

  1. Preheat your oven to 350°F (175°C) and grease a 9×9-inch baking dish.
  2. In a mixing bowl, whisk together cottage cheese, eggs, maple syrup, and vanilla until smooth.
  3. Stir in rolled oats (or almond flour), ground cinnamon, and baking powder until combined.
  4. Gently fold in the diced apple.
  5. Pour the mixture into the greased baking dish, spreading it evenly.
  6. Bake for 35-40 minutes or until golden brown and a toothpick comes out clean.
  7. Let cool slightly before slicing; serve warm or chilled.
  • Prep Time: 10 minutes
  • Cook Time: 40 minutes
  • Category: Breakfast
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 slice (approximately 150g)
  • Calories: 180
  • Sugar: 8g
  • Sodium: 320mg
  • Fat: 5g
  • Saturated Fat: 2g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 24g
  • Fiber: 3g
  • Protein: 11g
  • Cholesterol: 75mg