Description
Cilantro Lime Chicken is a vibrant and flavorful dish that’s perfect for any occasion, whether it’s a weeknight dinner or a gathering with friends. This recipe features juicy chicken marinated in a zesty blend of fresh cilantro, lime juice, and garlic, creating a delightful taste that will impress everyone at the table. Not only is it quick to prepare, but it’s also low in carbs and high in protein, making it suitable for various diets. Enjoy it grilled, baked, or in delicious tacos and salads for a satisfying meal. Elevate your cooking experience with this easy-to-make recipe that promises to deliver bold flavors every time.
Ingredients
Scale
- 8 Boneless skinless chicken thighs (about 2lb)
- 1 cup packed cilantro leaves
- 1 tsp lime zest
- 1/4 cup lime juice (about 3 limes)
- 3 cloves garlic, chopped
- 1 tsp cumin
- 1 tsp salt
- 1 tsp black pepper
- 3 tbsp olive oil
Instructions
- In a blender, combine cilantro leaves, lime zest, lime juice, garlic, cumin, salt, black pepper, and olive oil. Pulse until smooth.
- Place chicken thighs in a mixing bowl or ziplock bag and coat evenly with the marinade.
- Allow the chicken to marinate in the refrigerator for at least 30 minutes or up to 4 hours.
- Grill or bake the chicken until fully cooked and reach an internal temperature of 165°F (75°C).
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main
- Method: Grilling/Baking
- Cuisine: Mexican
Nutrition
- Serving Size: 2 pieces of chicken (200g)
- Calories: 330
- Sugar: 0g
- Sodium: 610mg
- Fat: 18g
- Saturated Fat: 3g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 1g
- Protein: 40g
- Cholesterol: 120mg