Description
Cilantro Lime Chicken is a vibrant and flavorful dish that will brighten up your dinner table. This juicy, marinated chicken is infused with zesty citrus and fresh herbs, creating a delightful explosion of taste in every bite. Paired with a refreshing mango-avocado salsa, this recipe is perfect for family dinners or casual gatherings. Whether served over cilantro-lime rice, nestled in tacos, or tossed in a salad, this versatile dish adapts to any occasion while keeping health and flavor at the forefront.
Ingredients
Scale
- 1–1/2 pounds boneless, skinless chicken breasts or thighs
- Juice and zest of 3 oranges
- Juice and zest of 3 limes
- 1/2 cup olive oil
- 1 tablespoon honey
- 2–1/2 tablespoons soy sauce
- 2 teaspoons minced garlic
- 1/4 cup chopped cilantro
- Salt and pepper to taste
Instructions
- Zest the oranges and limes, then juice them into a bowl to combine with olive oil, honey, soy sauce, garlic, cilantro, salt, and pepper.
- Place chicken in a resealable bag with the marinade. Seal and refrigerate for at least 30 minutes (up to 6 hours).
- Preheat the grill to 450°F. Remove chicken from marinade and grill for about 10–12 minutes until cooked through.
- Allow the chicken to rest before slicing. Serve with mango-avocado salsa over rice or in tacos.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Main
- Method: Grilling
- Cuisine: Mexican
Nutrition
- Serving Size: 1 piece of grilled chicken (about 4 ounces)
- Calories: 250
- Sugar: 2g
- Sodium: 350mg
- Fat: 14g
- Saturated Fat: 2g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 1g
- Protein: 27g
- Cholesterol: 80mg