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Creamy Cilantro Lime Dressing

Creamy Cilantro Lime Dressing


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  • Author: Lily Clarke
  • Total Time: 0 hours
  • Yield: Approximately 8 servings 1x

Description

Elevate your salads and meals with this Creamy Cilantro Lime Dressing, a zesty and creamy creation that comes together in just 10 minutes. This homemade dressing is a far healthier and tastier alternative to store-bought options. Featuring fresh cilantro and the bright zing of lime juice, it’s perfect for drizzling over grilled chicken, fish, tacos, or even as a dip for fresh veggies. With its versatile flavor, you can easily adjust the spice level by adding jalapeño for a kick or enjoying it mild. This dressing not only enhances your dishes but also adds a delightful freshness that complements various cuisines.


Ingredients

Scale
  • 1 large bunch fresh cilantro
  • 1/2 cup Plain Whole Milk Yogurt
  • 1 garlic clove
  • Juice of 2 limes
  • 1 teaspoon honey
  • 1/2 teaspoon kosher salt
  • 1/4 cup extra-virgin olive oil
  • 1/2 jalapeño (seeds and stem removed, optional)

Instructions

  1. Prepare your ingredients by rinsing the cilantro thoroughly.
  2. In a food processor or blender, combine cilantro, yogurt, garlic, lime juice, honey, salt, and jalapeño (if using). Blend until smooth.
  3. With the motor running, slowly add olive oil until fully incorporated.
  4. Taste and adjust seasoning as needed.
  5. Store in a glass jar with a tight-fitting lid in the refrigerator for up to one week.
  • Prep Time: 10 minutes
  • Cook Time: None
  • Category: Dressing
  • Method: Blending
  • Cuisine: American

Nutrition

  • Serving Size: 30g
  • Calories: 70
  • Sugar: 1g
  • Sodium: 150mg
  • Fat: 6g
  • Saturated Fat: 1g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 4g
  • Fiber: 0g
  • Protein: 2g
  • Cholesterol: 5mg