Description
Creamy Cucumber Tomato Salad is the perfect blend of fresh flavors and creamy texture, making it an ideal side dish for any occasion. This vibrant salad combines crisp cucumbers, juicy tomatoes, and a zesty dressing that elevates your dining experience. Whether you’re hosting a summer barbecue or enjoying a casual family dinner, this easy-to-make salad adds a refreshing touch to your table. Simply prepare it in just 15 minutes and let it chill to allow the flavors to meld together, ensuring that each bite is as delicious as the last. Enjoy this budget-friendly salad that everyone will love!
Ingredients
Scale
- 1 Long English Cucumber
- 3 Medium Tomatoes
- 1/2 Onion (sliced)
- 1/2 cup Sour Cream
- 1/2 cup Fresh Dill (chopped)
- 2 Tbsp White Vinegar
- 1 tsp Sugar
- 1/2 tsp Salt
- 1/4 tsp Garlic Powder
Instructions
- Peel the cucumber and slice it into 1/4" rounds. Cut slices in half for easier eating.
- Chop the tomatoes into 1-inch pieces.
- In a small bowl, mix together sour cream, fresh dill, white vinegar, sugar, salt, and garlic powder until well combined.
- In a larger mixing bowl, combine cucumbers, tomatoes, and onions with the dressing.
- Cover the salad and refrigerate for at least one hour before serving.
- Prep Time: 15 minutes
- Cook Time: None
- Category: Side Dish
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 120
- Sugar: 3g
- Sodium: 200mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 11g
- Fiber: 3g
- Protein: 3g
- Cholesterol: 15mg