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Crockpot Teriyaki Chicken

Crockpot Teriyaki Chicken


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  • Author: Lily Clarke
  • Total Time: 6 hours 10 minutes
  • Yield: Serves 6

Description

Crockpot Teriyaki Chicken is your go-to dish for busy weeknights, combining tender chicken with a rich, sweet teriyaki sauce and vibrant broccoli for a wholesome meal. Perfectly cooked in your slow cooker, this dish requires minimal prep time while delivering maximum flavor that will satisfy both kids and adults alike. Serve it over fluffy rice or noodles for a complete dinner that will impress your family or guests. Enjoy the ease of preparation and the delightful taste of this Asian-inspired classic!


Ingredients

Scale
  • 2 lbs chicken breasts
  • 1 cup teriyaki sauce
  • 1 cup broccoli florets

Instructions

  1. Place chicken breasts in the crockpot in a single layer.
  2. Pour teriyaki sauce over the chicken, ensuring it’s well-coated.
  3. Cover and cook on low for 6 hours to allow flavors to meld.
  4. In the last 30 minutes, add broccoli florets and gently stir to combine.
  5. Shred the chicken if desired, then serve hot over rice or noodles.
  • Prep Time: 10 minutes
  • Cook Time: 360 minutes
  • Category: Main
  • Method: Slow Cooking
  • Cuisine: Asian

Nutrition

  • Serving Size: 1 serving
  • Calories: 300
  • Sugar: 9g
  • Sodium: 890mg
  • Fat: 7g
  • Saturated Fat: 1.5g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 25g
  • Fiber: 2g
  • Protein: 35g
  • Cholesterol: 85mg