Description
This Easy Guacamole is the ultimate quick and delicious dip, perfect for any occasion. With its creamy texture and vibrant flavors, it’s an ideal choice for gatherings, game days, or as a healthy addition to your meals. Made with fresh avocados, tomatoes, and herbs, this guacamole is not only simple to prepare but also customizable to suit your taste. Whether you enjoy it with tortilla chips, on tacos, or as a sandwich spread, this versatile recipe will elevate your snacking experience. Plus, it’s entirely plant-based, making it suitable for everyone. Whip up this delightful guacamole in just minutes and enjoy a fresh burst of flavor!
Ingredients
Scale
- 2 ripe avocados
- 1 roma or vine tomato
- 1/4 cup chopped red onion
- 1/4 cup chopped fresh cilantro
- Sea salt
- 2–3 limes
- 1–2 jalapeño or serrano chilis (optional)
Instructions
- Peel and pit avocados. Finely chop the red onion and add to a mixing bowl.
- Mash the avocados using a fork until creamy but slightly chunky.
- Wash and halve the tomato; remove seeds and dice the flesh before adding it to the bowl.
- Wash and chop cilantro; mix into the avocado mixture.
- Squeeze lime juice into the bowl to taste and sprinkle with sea salt; stir well.
- For added spice, finely chop jalapeño or serrano chilis and mix in before serving.
- Prep Time: 5 minutes
- Cook Time: N/A
- Category: Appetizer
- Method: Mixing
- Cuisine: Mexican
Nutrition
- Serving Size: 1 serving
- Calories: 96
- Sugar: 1g
- Sodium: 10mg
- Fat: 8g
- Saturated Fat: 1g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 4g
- Protein: 1g
- Cholesterol: 0mg