Description
Irish Potato Bites are the perfect addition to any gathering, offering a delightful combination of creamy filling and crispy tops. These bite-sized snacks are not only easy to prepare but also incredibly versatile, allowing you to customize them according to your taste preferences. Made with wholesome ingredients like red potatoes, chicken, and cheddar cheese, they provide a satisfying texture and flavor that is sure to impress your guests. Whether served as an appetizer or snack, these Irish Potato Bites will be a crowd favorite at parties, game nights, or family dinners.
Ingredients
Scale
- 12 small red potatoes
- 2 strips cooked chicken (chopped)
- ¼ cup shredded cheddar cheese
- 1 tablespoon melted butter
- Salt (to taste)
Instructions
- Boil the red potatoes in a large pot of salted water until fork-tender (about 10 minutes). Drain and let cool slightly.
- Preheat your oven to 400°F (200°C).
- Halve each potato and scoop out the insides into a mixing bowl.
- Mix the potato flesh with chopped chicken, cheddar cheese, melted butter, and salt until well combined.
- Spoon the mixture back into the potato halves and place on a baking sheet lined with parchment paper.
- Bake for about 10 minutes or until golden and bubbly. Serve warm.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: Irish
Nutrition
- Serving Size: 1 potato bite (approx. 40g)
- Calories: 100
- Sugar: 1g
- Sodium: 200mg
- Fat: 5g
- Saturated Fat: 2g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 10mg