Description
Indulge in the creamy, cheesy goodness of our Jalapeño Popper Dip Recipe, the ultimate appetizer for any gathering. Packed with flavor from cream cheese, cheddar, and jalapeños, this dip delivers a delightful blend of spice and richness that is sure to impress your guests. It’s easy to prepare, making it perfect for birthday parties, game days, or cozy family nights. Serve with chips, crackers, or fresh veggies for a crowd-pleasing treat that everyone will love. Customize the spice level to suit your taste and enjoy this warm, comforting dish at your next event.
Ingredients
Scale
- 8 oz cream cheese
- ¾ cup plain yogurt
- 2–3 medium jalapeños
- 4 green onions
- 1 ½ cups shredded cheddar cheese
- 1 cup shredded gruyere cheese
- ½ teaspoon garlic powder
- ¼ teaspoon fine salt
- ¼ teaspoon black pepper
Instructions
- Preheat oven to 350°F.
- Spray a 1.5-quart casserole dish with cooking spray.
- In a mixing bowl, blend room temperature cream cheese and yogurt until smooth using an electric mixer.
- Stir in diced jalapeños, sliced green onions (reserve some for garnish), cheddar cheese, gruyere cheese, garlic powder, salt, and pepper until well combined.
- Spread mixture evenly in the prepared baking dish.
- Bake for about 25 minutes until bubbly; optionally broil for extra crispiness.
- Garnish with reserved green onions before serving hot.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: About ¼ cup (60g)
- Calories: 210
- Sugar: 2g
- Sodium: 350mg
- Fat: 15g
- Saturated Fat: 9g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 7g
- Fiber: 1g
- Protein: 10g
- Cholesterol: 40mg