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Pickle Dip Pinwheels

Pickle Dip Pinwheels


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  • Author: Lily Clarke
  • Total Time: 15 minutes
  • Yield: Approximately 48 servings 1x

Description

Creamy, crunchy, and bursting with flavor, Pickle Dip Pinwheels are the ultimate appetizer for any occasion. Combining rich cream cheese with savory chicken and zesty pickles, these bite-sized treats are perfect for parties, game days, or casual get-togethers. With a quick preparation time and no cooking required, they make for a refreshing snack that’s easy to customize. Whether enjoyed on their own or paired with your favorite dipping sauces, these pinwheels will surely impress your guests with their unique flavor profile.


Ingredients

Scale
  • 16 oz cream cheese (softened)
  • 1 1/2 cup diced deli chicken
  • 1 1/2 cup diced dill pickle spears
  • 67 taco-sized tortillas

Instructions

  1. Prepare your ingredients by dicing the chicken and pickles into smaller pieces.
  2. In a mixing bowl, beat the softened cream cheese until smooth. Fold in the diced chicken and pickles until well combined.
  3. Spread the mixture evenly onto each tortilla, leaving about 1/2 inch at one edge. Roll tightly from the opposite end.
  4. Wrap the rolled pinwheels in plastic wrap and refrigerate for at least one hour to allow flavors to meld.
  5. Once chilled, slice into approximately 1-inch rounds and serve.
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Appetizer
  • Method: No-cook
  • Cuisine: American

Nutrition

  • Serving Size: 1 pinwheel (30g)
  • Calories: 95
  • Sugar: 2g
  • Sodium: 250mg
  • Fat: 6g
  • Saturated Fat: 3g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 8g
  • Fiber: 1g
  • Protein: 3g
  • Cholesterol: 15mg