Description
Pioneer Woman Cowboy Casserole is a comforting dish that brings together the heartiness of ground beef, vibrant vegetables, and crispy tater tots topped with melted cheese. Perfect for family dinners or gatherings, this one-pot meal is not only simple to prepare but also incredibly satisfying.
Ingredients
Scale
- 1 (32-oz) bag tater tots
- 1 lb ground sirloin
- 1/2 yellow onion, chopped
- 2 cloves garlic, chopped
- 1 (10.75-oz) can cream of mushroom soup
- 3/4 cup milk
- 3 cups baby spinach, chopped
- 1 cup frozen corn
- 8 oz shredded cheddar cheese
Instructions
- Preheat your oven to 375°F.
- In a large oven-safe skillet, sauté the chopped onion and garlic until fragrant.
- Add ground sirloin and cook until browned.
- Stir in cream of mushroom soup, milk, salt, black pepper, spinach, and corn until well combined.
- Top with shredded cheese and arrange tater tots over the cheese layer.
- Bake for 30–35 minutes until golden brown.
- Let rest before serving.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Category: Main
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 420
- Sugar: 3g
- Sodium: 690mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 4g
- Protein: 20g
- Cholesterol: 70mg