Description
Enjoy this quick and delicious Blackstone Grilled Kielbasa and Tortellini: An Incredible Ultimate Recipe that will impress your family tonight!
Ingredients
Scale
- 1 lb chicken or beef kielbasa, sliced
- 1 lb cheese tortellini (fresh or frozen)
- 2 cups bell peppers, diced
- 1 cup red onion, diced
- 3 cloves garlic, minced
- 1 tablespoon olive oil
- 1 teaspoon Italian seasoning
- ½ teaspoon smoked paprika
- Salt and pepper to taste
Instructions
- Preheat your Blackstone grill over medium-high heat for 5 minutes.
- Boil salted water in a pot and cook tortellini according to package instructions; drain and set aside.
- In a mixing bowl, combine bell peppers, red onion, garlic, olive oil, Italian seasoning, smoked paprika, salt, and pepper.
- Grill sliced kielbasa for 3-4 minutes until browned.
- Add seasoned vegetables to the grill alongside the kielbasa; grill for another 5-7 minutes until tender.
- Toss in the drained tortellini; mix well and heat through for 2-3 minutes.
- Adjust seasoning to taste before serving.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Main
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 1 plate (300g)
- Calories: 450
- Sugar: 4g
- Sodium: 800mg
- Fat: 18g
- Saturated Fat: 6g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 54g
- Fiber: 3g
- Protein: 20g
- Cholesterol: 60mg