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Blt Chicken Salad

Blt Chicken Salad


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  • Author: Lily Clarke
  • Total Time: 30 minutes
  • Yield: Serves approximately 4

Description

Indulge in a refreshing twist on a classic favorite with this BLT Chicken Salad. Combining tender chicken, crisp romaine lettuce, and juicy cherry tomatoes, this dish is perfect for any occasion—whether you’re enjoying a casual lunch or hosting a festive gathering. The creamy dressing ties all the flavors together, making it a beloved choice among family and friends. With its healthy ingredients and customizable options, you can easily adapt this salad to suit your taste.


Ingredients

Scale
  • 2 cups cooked chicken breast, diced
  • 4 cups romaine lettuce, chopped
  • 1 cup cherry tomatoes, halved
  • 1/2 cup mayonnaise
  • 2 tablespoons Greek yogurt
  • 1 tablespoon Dijon mustard
  • 1 teaspoon garlic powder
  • Salt and pepper to taste
  • 1 teaspoon fresh lemon juice (optional)

Instructions

  1. Cook the chicken by seasoning with salt and pepper and sautéing in a skillet over medium heat until cooked through (about 6-8 minutes per side). Let cool before dicing.
  2. In a mixing bowl, whisk together mayonnaise, Greek yogurt, Dijon mustard, garlic powder, lemon juice (if using), salt, and pepper until smooth.
  3. In a large bowl, combine chopped romaine lettuce, halved cherry tomatoes, and diced chicken. Pour the dressing over the salad and toss gently to coat.
  4. Serve immediately for maximum freshness.
  • Prep Time: 15 minutes
  • Cook Time: 15 minutes
  • Category: Main
  • Method: Sautéing
  • Cuisine: American

Nutrition

  • Serving Size: 1 cup (approximately 250g)
  • Calories: 285
  • Sugar: 3g
  • Sodium: 450mg
  • Fat: 18g
  • Saturated Fat: 3g
  • Unsaturated Fat: 12g
  • Trans Fat: 0g
  • Carbohydrates: 12g
  • Fiber: 3g
  • Protein: 24g
  • Cholesterol: 75mg