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Honey BBQ Crockpot Meatballs

Honey BBQ Crockpot Meatballs


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  • Author: Lily Clarke
  • Total Time: 1 hour 10 minutes
  • Yield: Approximately 8 servings 1x

Description

Indulge in the delightful flavors of Honey BBQ Crockpot Meatballs, a crowd-pleasing appetizer that’s perfect for any occasion. Whether you’re hosting a game day party or simply enjoying a cozy family gathering, these meatballs are sure to impress with their sweet and tangy sauce. Made with minimal ingredients and cooked effortlessly in a crockpot, they deliver maximum flavor without the fuss. These versatile meatballs can be served on toothpicks as appetizers, piled on rice for a complete meal, or even stuffed in sliders for a fun twist. Easy to prepare and equally easy to clean up, this recipe is your go-to for delicious entertaining.


Ingredients

Scale
  • 2 lb frozen turkey or chicken meatballs
  • 1 cup BBQ sauce
  • 1/3 cup honey
  • 1/3 cup grape jelly

Instructions

  1. In a mixing bowl, whisk together BBQ sauce, honey, and grape jelly until smooth.
  2. Place frozen meatballs into the crockpot and pour the sauce over them.
  3. Cook on high for 1 hour or low for 2 hours until heated through.
  4. Stir gently before serving; sprinkle with chopped parsley if desired.
  • Prep Time: 10 minutes
  • Cook Time: 60 minutes
  • Category: Appetizer
  • Method: Slow Cooking
  • Cuisine: American

Nutrition

  • Serving Size: 4 meatballs (120g)
  • Calories: 250
  • Sugar: 20g
  • Sodium: 720mg
  • Fat: 9g
  • Saturated Fat: 2g
  • Unsaturated Fat: 7g
  • Trans Fat: 0g
  • Carbohydrates: 36g
  • Fiber: 1g
  • Protein: 10g
  • Cholesterol: 50mg