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Kentucky Derby Day Pie

Kentucky Derby Day Pie


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  • Author: Lily Clarke
  • Total Time: 1 hour 15 minutes
  • Yield: Serves 8

Description

Indulge in the rich flavors of Kentucky Derby Day Pie, a delightful dessert that perfectly marries the sweetness of chocolate chips with the nutty crunch of pecans. This easy-to-make pie features a buttery crust and a luscious filling that will impress your guests at any gathering. Whether it’s for a festive celebration or a cozy night in, this pie is sure to be a crowd-pleaser. With its inviting aroma and sumptuous taste, each bite offers a comforting blend of flavors that evokes the spirit of Southern hospitality.


Ingredients

Scale
  • 1 cup sugar
  • 1/2 cup flour
  • 2 slightly beaten eggs
  • 1 stick melted butter
  • 1 cup chopped pecans
  • 1 cup chocolate chips
  • 1 tsp vanilla extract
  • 1 unbaked 9" pie shell

Instructions

  1. Preheat your oven to 325°F (165°C).
  2. In a mixing bowl, combine sugar and flour; mix well.
  3. Add slightly beaten eggs, melted butter, and vanilla; stir until smooth.
  4. Gently fold in chopped pecans and chocolate chips until evenly distributed.
  5. Pour filling into the unbaked pie shell.
  6. Bake for about 60 minutes or until golden brown and a toothpick inserted in the center comes out clean.
  • Prep Time: 15 minutes
  • Cook Time: 60 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: Southern

Nutrition

  • Serving Size: 1 slice (approximately 100g)
  • Calories: 352
  • Sugar: 27g
  • Sodium: 206mg
  • Fat: 20g
  • Saturated Fat: 9g
  • Unsaturated Fat: 11g
  • Trans Fat: 0g
  • Carbohydrates: 38g
  • Fiber: 2g
  • Protein: 4g
  • Cholesterol: 55mg