Description
Indulge in the delightful experience of Kentucky Derby Pie, a luscious dessert that combines rich chocolate and crunchy pecans for a treat that’s sure to impress at any gathering. This Southern classic is reminiscent of beloved Toll House cookies, making it an irresistible choice for both casual get-togethers and special occasions.
Ingredients
Scale
- 2 large eggs (slightly beaten)
- 1 cup granulated sugar
- 1/2 cup unbleached all-purpose flour
- 1 cup semi-sweet chocolate chips
- 1 cup pecans (full halves are best)
- 1/2 cup unsalted butter (melted and cooled)
- 1 tsp pure vanilla extract
- 1 unbaked pie shell
Instructions
- Melt the butter in a microwave-safe bowl until fully liquid. Allow it to cool for about five minutes.
- In the same bowl, mix in granulated sugar, flour, slightly beaten eggs, vanilla extract, and pecans until just combined.
- Fold in the chocolate chips gently to avoid melting them prematurely.
- Pour the mixture into your unbaked pie shell, spreading it evenly.
- Bake in a preheated oven at 350°F (175°C) for approximately 40-45 minutes until set but slightly soft in the center.
- Let it cool slightly before slicing and serving.
- Prep Time: 15 minutes
- Cook Time: 45 minutes
- Category: Dessert
- Method: Baking
- Cuisine: Southern
Nutrition
- Serving Size: 1 slice (approximately 1/8 of pie)
- Calories: 373
- Sugar: 31g
- Sodium: 70mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 41g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 61mg