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Redneck Casserole

Redneck Casserole


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  • Author: Lily Clarke
  • Total Time: 50 minutes
  • Yield: Serves 6

Description

Redneck Casserole is the ultimate comfort food, combining savory sausage, hearty baked beans, and crispy tater tots into a deliciously satisfying dish that your whole family will love. This easy-to-make recipe takes just 20 minutes to prepare, making it perfect for busy weeknights or casual gatherings. The rich flavors of smoked sausage and melty cheese come together beautifully, while the tater tots add a delightful crunch on top. Customize your casserole by adding your favorite vegetables or opting for different types of meat for endless variations. Serve it straight from the oven for a cozy family dinner or present it at potlucks for a crowd-pleasing dish that everyone will enjoy.


Ingredients

Scale
  • 1 tsp olive oil
  • 6 ounces smoked sausage (turkey or chicken), sliced
  • 1 (28 oz) can baked beans
  • ½ cup shredded sharp cheddar cheese
  • 3 ½ cups (13 ounces) tater tots

Instructions

  1. Preheat your oven to 375°F (190°C).
  2. In a large skillet over medium heat, add 1 tsp olive oil. Once hot, cook 6 ounces of sliced smoked sausage until browned (about 5-7 minutes).
  3. In a baking dish, combine the cooked sausage with 1 (28 oz) can of baked beans.
  4. Layer on top with ½ cup of shredded sharp cheddar cheese followed by 3 ½ cups of tater tots.
  5. Bake in the preheated oven for approximately 30 minutes or until tater tots are crispy and golden brown.
  • Prep Time: 20 minutes
  • Cook Time: 30 minutes
  • Category: Main
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1/6 casserole (approximately 280g)
  • Calories: 409
  • Sugar: 8g
  • Sodium: 825mg
  • Fat: 21g
  • Saturated Fat: 8g
  • Unsaturated Fat: 11g
  • Trans Fat: 0g
  • Carbohydrates: 40g
  • Fiber: 8g
  • Protein: 12.7g
  • Cholesterol: 42mg