Description
Smash Burger Tacos bring together the mouthwatering flavors of classic smash burgers and the convenience of tacos, creating an unforgettable meal that’s perfect for any occasion. These delightful tacos feature seasoned ground beef, melty cheese, and a zesty homemade sauce, all wrapped in warm flour tortillas. In just 20 minutes, you can serve up a dish that impresses both family and friends. Enjoy the versatility of customizing your tacos with a variety of toppings to suit everyone’s taste preferences. Get ready to elevate your taco night with this fun and delicious recipe!
Ingredients
Scale
- 4 flour tortillas (6 inches)
- 1 pound lean ground beef
- Salt and pepper (to taste)
- 1 tablespoon neutral oil (vegetable, canola, or avocado)
- 4 slices American cheese (or preferred melting cheese)
- 1 small onion (diced)
- Dill pickle chips
- Shredded iceberg lettuce
- 1 cup mayonnaise
- 4 tablespoons pickle relish
- 2 tablespoons Dijon mustard
- 1 teaspoon sugar
- 1/2 tablespoon white vinegar
- 1 1/4 teaspoon paprika
- 1 teaspoon onion powder
- 1 teaspoon garlic powder
Instructions
- Portion the ground beef into 4 equal amounts.
- Spread one portion of beef evenly over each tortilla.
- Season the meat with salt and pepper.
- Heat a skillet or griddle over medium-high heat and add oil.
- Cook each tortilla with beef-side down for about 2-3 minutes until golden brown.
- Flip carefully, top with cheese, and cook for an additional 1-3 minutes until cheese melts.
- Remove from heat and assemble with sauce, lettuce, onions, and pickles.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Main
- Method: Frying
- Cuisine: Fusion
Nutrition
- Serving Size: 1 taco (180g)
- Calories: 410
- Sugar: 3g
- Sodium: 720mg
- Fat: 24g
- Saturated Fat: 9g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 22g
- Cholesterol: 70mg